01For hoteliers

We select only the best independent boutique hotels in Africa.

Jacaranda is a curated collection, not a marketplace. We look for design, wonderful food, quality in every detail and a brand with a voice of its own, then we put it in front of travellers who are looking for exactly that. If your house belongs in that company, we would like to see it.

01

Presented like a magazine, not a listing

Your hotel gets a full editorial page, hero photography, the story of the house, the rooms described properly. We write and lay it out with the same care a print feature would, because guests choosing a boutique hotel are buying a point of view, not a room count.

02

An audience that already wants what you built

Jacaranda travellers arrive looking for design, a real kitchen and an owner's hand in the details. They filter by country and city, not by cheapest, which means fewer enquiries, better fit and guests who understand the house before they walk in.

03

Direct bookings, on your terms

You keep control of rates, inventory and the guest relationship. Bookings arrive with the guest's dates, room type and notes; commission is low and there is no cost to list. No forced parity, no opaque ranking, no pay-to-appear.

04

A collection that means something

We select in person and we say no often. Every hotel in the collection is independent, under forty rooms and led by design, food and hospitality quality. Being listed is a signal to your guests, and to the ones you have not met yet.

05

Club members who spend and return

Jacaranda Club members book at member rates and arrive to a bottle of champagne. They travel more often, stay longer and return to hotels in the collection rather than starting a search from scratch.

06

Content help, not homework

Send us photography and a few paragraphs through a private upload link and we handle the rest, cropping, sequencing, copy, room and rate setup. Most properties are live within a week.

What we look for

  • Independent or family-owned, typically under forty rooms
  • Architecture and interiors with a clear point of view
  • Food worth eating even if you are not staying
  • Service that is warm and personal rather than scripted
  • A sense of place, rooted in its city, coast or country